Browse By

Tag Archives: cooking

Benefits of konjac.

Konjac is a food produced from konjac trees. Popular to be made into strips or sheets, it is opaque and tasteless. This type of food usually does not contain nutrients such as vitamins. Or any minerals. Eating konjac may benefit the body in many ways, for example:

Symptoms of gout.

Severe pain in the joints. Especially the big toe It is the most common symptom of gout. But in some people, symptoms may occur at other joints in the body as well. Such as ankles, elbows, knees, hand bone joints or wrists. The pain is intense for the

How to eat bacon to be safe for health?

If you want to eat bacon Should study how to eat that will have the least impact on the body. The tips for eating safely and not increasing the risk of health problems are as follows. Although eating bacon can increase the risk of many diseases. But is

Benefits of Basil Seeds That You May Not Know Before

Even though basil seeds are small But the benefits are not small. Basil seeds have many health benefits as follows: 1. Rich in essential nutrients for the body Basil seeds are rich in calcium, magnesium and iron. Which are essential minerals that the body needs. both used to strengthen